have a similar effect to non-steroidal anti-inflammatory (NSAIDs) medications.
Beetroot prevents heart disease
Regularly consuming fresh and cooked beetroot in your diet can help prevent various forms of heart disease and reduce the risk of stroke. Beets contain a high amount of folate (vitamin B9) which has a therapeutic effect on the heart. Also, betaine, which is found in beets, can help promote a healthy heart.
One study into betaine supplements found that they can help to reduce levels of homocysteine and, therefore, reduce the risk of developing cardiovascular diseases.
